If you’re a fan of Texas Roadhouse, then you know that one of the best parts of the meal is the delicious peppercorn sauce. But what is this sauce, and how is it made? Peppercorn sauce is a creamy, slightly spicy sauce that’s perfect for dipping your steak or chicken into.
It’s made with a blend of heavy cream, Worcestershire sauce, soy sauce, garlic, onion, black pepper, and cayenne pepper. The result is a rich and flavorful sauce that will have you coming back for more.
If you’re a fan of Texas Roadhouse, then you know that their famous steaks are served with a delicious peppercorn sauce. But what exactly is this sauce?
The sauce is made with a blend of different peppers, including black, white, and green peppercorns.
These are combined with butter, garlic, and other seasonings to create a rich and flavorful sauce that’s perfect for dipping your steak into.
So next time you’re at Texas Roadhouse, be sure to ask for extra peppercorn sauce on the side so you can enjoy every last bite!
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What Does a Peppercorn Sauce Taste Like?
A peppercorn sauce is a type of savory sauce that is made with crushed black peppercorns. It is typically used as a finishing sauce or gravy for meat dishes, and has a strong, pungent flavor. The sauce can be made with either fresh or dried peppercorns, and often also includes other ingredients such as shallots, garlic, cream, and wine.
Does Texas Roadhouse Have Peppercorn Sauce?
Yes, Texas Roadhouse has peppercorn sauce. This rich, creamy sauce is perfect for dipping your steak or chicken into, and it’s also great on mashed potatoes. The peppercorn sauce at Texas Roadhouse is made with heavy cream, green peppercorns, and garlic, and it’s absolutely delicious.
If you’re looking for a little extra flavor in your meal, be sure to ask for some of this tasty sauce on the side.
What is Peppercorn Sauce Called?
Peppercorn sauce is a type of sauce made from crushed peppercorns and other ingredients. The most common type of peppercorn sauce is made with a white wine or vinegar base, but there are also versions made with cream or tomato. Peppercorn sauce is commonly used as a steak sauce, but it can also be used on chicken, fish, or vegetables.
What is Creamy Pepper Sauce Made Of?
Creamy pepper sauce is made of a blend of cream and spices. The exact ingredients vary depending on the recipe, but typically include black pepper, cayenne pepper, garlic and onion powder. This sauce is used as a condiment or dipping sauce for chicken, fish or vegetables.
Peppercorn Sauce Recipe
Ingredients:
1/2 cup heavy cream
1/4 cup unsalted butter
1/4 cup all-purpose flour
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/2 cup chicken stock
Instructions:
In a medium saucepan, heat the cream and butter over medium heat until just simmering.
Add the flour and salt and whisk until smooth. Cook for 1 minute, then add the chicken stock and whisk until thickened. Season with pepper to taste.
Serve immediately.
Texas Roadhouse Peppercorn Sauce Nutrition
Texas Roadhouse Peppercorn Sauce Nutrition
Ingredients:
1/2 cup heavy cream
1/4 cup butter
1 tablespoon all-purpose flour
3 tablespoons finely ground black pepper
2 teaspoons Worcestershire sauce
1 teaspoon garlic powder
Directions:
Whip the heavy cream in a bowl with an electric mixer on high speed until stiff peaks form. Set the whipped cream aside.
Melt the butter in a saucepan over medium heat.
Stir in the flour and black pepper and cook for 1 minute, stirring constantly. Add the Worcestershire sauce and garlic powder and continue cooking for 1 minute. Slowly add the heavy cream to the saucepan while whisking continually.
Cook until thickened, about 2 minutes. Serve immediately or store in a covered container in the refrigerator for up to 3 days.
Easy Peppercorn Sauce Recipe
This easy peppercorn sauce recipe is perfect for busy weeknights! It comes together in just minutes, and is a great way to dress up simple chicken or fish. The sauce is made with a few pantry staples that you probably already have on hand, including: butter, shallots, garlic, chicken broth, heavy cream, and of course – peppercorns!
It’s important to use freshly ground peppercorns for this recipe, as they will provide the best flavor. If you don’t have a pepper grinder, you can find pre-ground peppercorns at most supermarkets. This sauce is rich and creamy, with a slight kick from the peppercorns.
Serve it over your favorite protein for an easy and delicious meal!
Recipes With Peppercorn Sauce
If you’re looking for a versatile sauce to add to your repertoire, look no further than peppercorn sauce. This rich and flavorful sauce is perfect for everything from steak to chicken to vegetables. And the best part is that it’s easy to make at home with just a few simple ingredients.
Here’s a basic recipe for peppercorn sauce:
Ingredients:
1 cup beef broth
1/2 cup heavy cream
1 tablespoon Worcestershire sauce
1 teaspoon Dijon mustard
1/4 teaspoon freshly ground black pepper
1/4 cup green peppercorns, drained and crushed
Directions:
1. In a medium saucepan, combine the beef broth, heavy cream, Worcestershire sauce, Dijon mustard, and black pepper.
2. Bring the mixture to a simmer over medium heat and cook until slightly thickened, about 5 minutes.
3. Stir in the green peppercorns and continue cooking for another minute or so.
4. Taste and adjust seasoning as necessary. Serve warm or cold as desired.
Dijon Peppercorn Sauce
Dijon peppercorn sauce is a savory and slightly spicy sauce that can be used as a condiment or ingredient in many different dishes. The sauce is made with Dijon mustard, heavy cream, white wine, vinegar, garlic, shallots, and black peppercorns. It is a versatile sauce that can be used on meats, vegetables, or even just as a dipping sauce.
This rich and flavorful sauce will add a little something extra to any dish you make!
Mushroom Peppercorn Sauce
This Mushroom Peppercorn Sauce is the perfect savory addition to any dish! It’s made with a blend of mushrooms, shallots, garlic, and peppercorns, and it has a rich flavor that will really elevate your meal. Plus, it’s super easy to make – just sauté the ingredients in a bit of butter and then add some cream and chicken stock.
Let it simmer for a few minutes until it’s thickened up and you’re ready to serve!
Conclusion
Texas Roadhouse is known for their delicious steaks, but did you know they also have an amazing peppercorn sauce? This sauce is perfect for dipping your steak in or adding to any dish. It’s made with a blend of spices and peppers, and it’s absolutely delicious.
If you’re looking for a new sauce to try, definitely give the Texas Roadhouse peppercorn sauce a try.
